Name: Valentine's Day Cookies
Yield: 12 Cookies
Ingredients: 1 1/4 cups all-purpose flour; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup 1 stick unsalted butter, softened; 1/4 cup granulated sugar; 1/4 cup firmly packed brown sugar; 1 egg; 1/2 tsp vanilla extract; 1/2 cup semi-sweet chocolate chips

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Treat your family and friends or that special someone to Chocolate Chip Valentine’s Day Cookies this Valentine’s Day. A homemade gift is always better than store bought!

Valentine’s Day Cookies

There is just something special about heart-shaped baked goods – they warm your soul. I love giving them away! Here’s a recipe for Chocolate Chip Valentine’s Day Cookies that bake up soft and chewy, with a touch of crunch on the outside, just the way a chocolate chip cookie should be!

Valentine’s Day and chocolate just go together, don’t ya think?!

If you’re into crafting then check out this DIY Valentine’s Day “love” Wood Box!

Recipe for Valentine’s Day Cookies

f you’ve tried these Valentine’s Day Cookies or any other recipe on Suburban Simplicity, then don’t forget to rate the recipe and let me know how it went in the comments below, I love hearing from you! You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST to see more delicious food, fun crafts + DIYs and what I’m up to on a daily basis!

Heart shaped chocolate chip cookies dipped in melted chocolate and sprinkles.

Valentine's Day Cookies

Course Dessert

Cuisine American

Servings 12 Cookies

Calories 197 kcal

Author Erin @ Suburban Simplicity

Ingredients

1 1/4 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
1/2 cup 1 stick unsalted butter, softened
1/4 cup granulated sugar
1/4 cup firmly packed brown sugar
1 egg
1/2 tsp vanilla extract
1/2 cup semi-sweet chocolate chips

Instructions

Preheat oven to 350 degrees. Spray pan with non-stick spray.
In medium bowl, combine four, baking soda and salt.
In large bowl, beat butter and sugars with mixer until light and fluffy. Add egg and vanilla; mix well.
Add flour mixture to butter mixture; mix well. Stir in chocolate chips.
Press dough into pan cavities, filling 3/4 full.
Bake 9-11 minutes or until edges are golden brown.
Allow to cool in pan 5 minutes. Remove and cool completely on cooling rack.
Dip in chocolate or add sprinkles for decorations.

Recipe Notes

Embellish your cookies by dipping into melted chocolate (colored or plain) and adding sprinkles.

★ Did you make this recipe? Don't forget to give it a star rating below!

Nutrition Facts

Valentine's Day Cookies

Amount Per Serving

Calories 197 Calories from Fat 99

% Daily Value*

Total Fat 11g 17%

Saturated Fat 6g 30%

Cholesterol 34mg 11%

Sodium 109mg 5%

Potassium 67mg 2%

Total Carbohydrates 22g 7%

Sugars 11g

Protein 2g 4%

Vitamin A 5.1%

Calcium 1.5%

Iron 6.5%

* Percent Daily Values are based on a 2000 calorie diet.

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How to Bake A Heart Shaped Cookie

If you need a Nonstick Heart Shaped Baking Pan, this is the one I use. It’s great for any type of cookie or cake. Making chocolatey Whoopie Pies is fun to do with this pan too!

Get creative with your decorations for your Valentine’s Day Cookies…Dip in red or pink melted chocolate, pretty them up with sprinkles or place a candy heart in the middle. It all works!

These Valentine’s Day Cookies make a perfect after school treat or anytime snack that says I love you!