Nothing is as sweet as Easter Cookies in a Jar! This Easter treat idea is easy and fun to make. Everyone loves Mason jar gifts! The perfect hostess gift or a simple DIY you can bring co-workers.
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Easter Cookies in a Jar
Easter Cookies in a Jar
You know us, anything that comes in a Mason Jar is too cute to pass up. Homemade Easter Cookies in a Jar are no exception and make the perfect springtime treat.
It takes no time at all to put the yummy ingredients in a jar, make a tag and have a wonderful homemade gift for friends, neighbors or your child’s teacher.
They would also make the perfect gift for whoever is hosting your Easter brunch!
You need a few simple supplies to Make Easter Cookies
For making one jar, you will need the following supplies. For multiple jars, increase supplies as needed.
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- Clean Mason Jar (32 oz)
- Cookie Ingredients {recipe below}
- Scissors
- Ribbon or Twine
- Scrapbook Paper
- Recipe – Printable 2 1/2 inch circle labels
if you want to attach the recipe to the lid - Or Printable Recipes Tags. (see below for example)
if you want to attach the recipe to the lid
More Spring & Easter Treats
Oreo Cookie Bunny Pops
Easter Nest Cookie Cups
Spring Confetti Cookie Bars
40 Simple and Easy Easter Treats
How to Make Easter Cookies in a Jar
We did something new this year. Since Target was out of Easter M&Ms the day we went {we know, totally strange}, they did have strawberry shortcake ones, so we tried these instead and the cookies came out smelling and tasting A-M-A-Z-I-N-G!
Plus, the pink and white candies make them all the more adorable! This time of year you can get away with decorating and baking with pink – it’s perfect! Regular M&Ms are great in this cookie in a jar, too.
Gather your ingredients and let’s get started.
Here are the layers you’ll put into your jar:
Layer 1
1 1/2 cups flour, 1/2 tsp. baking soda, 1/2 tsp. baking powder, 1/2 tsp. salt
Layer 2
1/2 cup brown sugar
Layer 3
1/2 granulated sugar
Layer 4
2/3 cup white chocolate chips or morsels
Layer 5
2/3 cup Easter M&Ms (any variety)
Once all the ingredients are in the jar, seal it and add a tag and the baking instructions. Your gift is done.
Tip: We like to make several jars at one time. This way you always have a gift at the ready for whatever events you are attending.
Tips for Making Easter Cookies in a Jar
- Please feel free to include whatever Easter candy that will bake well in cookies in this recipe.
- Use the jar of ingredients within a year of making.
- Read the instructions carefully to make sure you include all the ingredients.
How Long do Cookies in a Jar Last?
Since the ingredients in these cookies like the flour and sugar are non-perishable, they will probably last longer than if you kept them in their original bag. Therefore, we think your cookies in a jar will last about a year.
If you can wait to make them that long!
Printable Tags for Easter Cookies in a Jar
Make life easy! If you’re giving your cookies as a gift, make sure to download the baking instruction tag here.
We Love to Hear From You!
If you try these Easter Cookies In a Jar or any other recipe on Suburban Simplicity then don’t forget to rate the recipe and let us know how it went in the comments below, we love hearing from you! Better yet, use the hashtag #suburbansimplicity if you make the recipe.
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Updated with Printable Tags February 2019. Updated with enhanced instructions 3/2/20
Easter Cookies in a Jar
Nothing is as sweet as Easter Cookies in a Jar! This Easter treat idea is easy and fun to make. Mason jar gifts are the best!
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Prep Time: 10 minutes
Cook Time: 0 minutes
0 minutes
Total Time: 10 minutes
Servings: 24 Cookies
Calories: 101kcal
Ingredients
Layer 1
- 1 1/2 cups flour (1/2 tsp. baking soda, 1/2 tsp. baking powder, 1/2 tsp. salt)
Layer 2
- 1/2 cup brown sugar
Layer 3
- 1/2 granulated sugar
Layer 4
- 2/3 cup white chocolate chips
Layer 5
- 2/3 cup Easter M&Ms (any variety)
Instructions
- In the order listed, layer ingredients in a 1-quart jar.
- Attach the following instructions to the jar:
- Preheat oven to 350°F.
- Line a baking sheet with parchment paper.
- In a medium bowl with an electric mixer, combine 1/2 cup softened, unsalted butter, 1 large egg, and 1 teaspoon vanilla extract until fully incorporated.
- Add the entire jar of ingredients to the butter mixture.
- Using a wooden spoon, mix all ingredients until fully incorporated. This may take a little effort, but it will come together.
- Use a medium cookie scoop to measure and drop dough onto the prepared baking sheet.
- Bake for 8 to 10 minutes. Cool on baking sheets for about 2 minutes before removing to a wire rack to cool completely.
Notes
Don't forget to print out and attach the baking instructions!
Since the ingredients in these cookies like the flour and sugar are non-perishable, they will probably last longer than if you kept them in their original bag. Therefore, we think your cookies in a jar will last about a year.
Nutritional information is approximate and was calculated using a recipe nutrition label generator. It was also calculated using only the dry ingredients for this recipe.
★ Did you make this recipe? Don't forget to give it a star rating below!
Nutrition
Calories: 101kcal | Carbohydrates: 17g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 9mg | Potassium: 28mg | Sugar: 11g | Vitamin A: 15IU | Calcium: 22mg | Iron: 0.5mg
Tried this recipe?Mention @Suburban_Simplicity or tag #suburbansimplicity!
With a homemade tag that said ‘Celebrate’, you can literally give a jar away to almost anyone for any occasion. Make some fresh baked cookies, create a jar and give them as a thank you gift to family and friends!
See how tasty they look???
We love making cookies in a jar for most occasions. You can get our recipe for Cranberry Oatmeal White Chocolate Chip Cookies in a Jar here.
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Enjoy making a homemade DIY this spring!
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