Name: Cranberry White Chocolate Oatmeal Cookies In a Jar
Prep time: 10 min
Yield: 20 (about 20 cookies)
Ingredients: Layer 1:; 1/3 cup sugar; Layer 2; 1/3 cup packed brown sugar; Layer 3; 3/4 cup flour + 1/2 tsp baking powder + 1/8 tsp salt + pinch of cinnamon and nutmeg (mixed together); Layer 4; 1 cup rolled oats; Layer 5; 1 cup dried cranberries; Layer 6; 1 cup white chocolate chips or dark chocolate chips

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This Cranberry White Chocolate Oatmeal Cookies In a Jar recipe is a perfect handmade gift! It’s a sweet and delicious gift anyone would love.

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Cranberry White Chocolate Oatmeal Cookies In A Jar

Everything is just a little cuter in a mason jar…especially cookies! I have always liked getting and giving gifts in a jar. The fact that they are homemade and just look adorable when all packaged up is what I’m all about. The holiday gift giving season starts after I’ve whipped up some cookies in a jar! This year’s recipe…drum roll please…is cranberry white chocolate oatmeal cookies in a jar. They are sweet and scrumptious!

My neighbors love these or this Christmas Crack recipe!

The Recipe for Cookies in a Jar

This recipe is sized for one quart size mason jar. So if you are making more than one at a time, which I highly recommend since you’re getting all the ingredients out, you’ll need multiple jars.

If you’ve tried these Cookies in a Jar or any other recipe on Suburban Simplicity, then don’t forget to rate the recipe and let me know how it went in the comments below, I love hearing from you! You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST to see more delicious food, fun crafts + DIYs and what I’m up to on a daily basis!

Cranberry White Chocolate Oatmeal Cookies In a Jar

This Cranberry White Chocolate Oatmeal Cookies In a Jar recipe is a perfect handmade gift! It's a sweet and delicious gift anyone would love.

Course Dessert

Cuisine American

Prep Time 10 minutes

Servings 20 (about 20 cookies)

Author Erin @ Suburban Simplicity

Ingredients

Layer 1:
1/3 cup sugar
Layer 2
1/3 cup packed brown sugar
Layer 3
3/4 cup flour + 1/2 tsp baking powder + 1/8 tsp salt + pinch of cinnamon and nutmeg mixed together
Layer 4
1 cup rolled oats
Layer 5
1 cup dried cranberries
Layer 6
1 cup white chocolate chips or dark chocolate chips

Instructions

In the order listed, layer ingredients in a 1 quart jar.
Attach the following instructions to the jar:
Preheat oven to 350°F.
Line a baking sheet with parchment paper.
In a medium bowl with an electric mixer, combine 1/2 cup softened, unsalted butter, 1 large egg and 1 teaspoon vanilla extract until fully incorporated.
Add the entire jar of ingredients to the butter mixture.
Using a wooden spoon, mix all ingredients until fully incorporated. This may take a little effort, but it will come together.
Use a medium cookie scoop to measure and drop dough onto the prepared baking sheet.
Bake for 8 to 10 minutes. Cool on baking sheets for about 2 minutes before removing to a wire rack to cool completely.

These cookies bake up crisp on the edges and soft on the inside. Perfect!

Personalizing Your Gift

One of the best parts of making a homemade gift is packaging it. An easy way to make your Cranberry White Chocolate Oatmeal Cookies In A Jar personalized is by adding a little gift tag, either homemade or store bought. Don’t forget to attach the recipe! Here I used printable labels {with the recipe printed small} and attached them to the top of the jar. They fit perfectly!

Here is what I used to personalize the mason jars:

Holiday gift tags
Bakers twine
Sprigs from a pine tree in the yard
Mini ornaments
Printable 2 1/2 inch circle labels**

The tags, twine and mini ornaments are from Michael’s.

**You’ll need to purchase the 2 1/2 inch labels and then cut and paste the following instructions into the circles and print.

Cookie Making Instructions:

In the order listed, layer ingredients in a 1 quart jar.
Attach the following instructions to the jar:
Preheat oven to 350°F.
Line a baking sheet with parchment paper.
In a medium bowl with an electric mixer, combine 1/2 cup softened, unsalted butter, 1 large egg and 1 teaspoon vanilla extract until fully incorporated.
Add the entire jar of ingredients to the butter mixture.
Using a wooden spoon, mix all ingredients until fully incorporated. This may take a little effort, but it will come together.
Use a medium cookie scoop to measure and drop dough onto the prepared baking sheet.
Bake for 8 to 10 minutes. Cool on baking sheets for about 2 minutes before removing to a wire rack to cool completely.