Adorable Reindeer Brownie Recipe

There are similar reindeer recipes that use cake mix instead of brownies, but I prefer to have the substantial base of the brownie to work with {as well as the rich chocolate yumminess}. You could certainly substitute cake if you prefer.

Making Reindeer Brownies

One year, I wasn’t able to find the white mint candies I usually use for the eyes on the Reindeer Brownies, but the grocery store had some pre-made eyes that worked just as well. Now I see them everywhere! Also, this time I used a brownie mix instead of making the brownies from scratch.

You can do whatever you like best and have time for! This goes for the chocolate frosting as well.

Reindeer Brownie Ingredients

Again, you could use any brownie or cake mix for this recipe.

• Homemade brownies or boxed brownies
• Mini Nilla Wafers
• Mini pretzels
• Chocolate frosting
• Candy eyeballs
• Brown and red M&Ms

Other Supplies

• Cupcake pan
• Cupcake liners

Make the brownies as you normally would, except bake them in a cupcake pan using whatever cupcake liner you like.

Once out of the oven, let the brownies cool completely before frosting and decorating them into adorable reindeer.

How To Decorate Reindeer Brownies

After you frost each brownie, you are ready to start adding your toppings to make your reindeer come to life. Start with your mini Nilla Wafer for the muzzle.

Next add your mini pretzels for antlers and your candy eyes. These should stay put just fine in the frosting.

And finish your reindeer off with a brown or red nose attached with a little frosting to hold it in place.

If you’ve tried these Reindeer Brownie or any other recipe on Suburban Simplicity, then don’t forget to rate the recipe and let me know how it went in the comments below, I love hearing from you! You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST to see more delicious food, fun crafts + DIYs and what I’m up to on a daily basis!

Reindeer Brownie Recipe

This Adorable Reindeer Brownie Recipe will bring a little cuteness to your holidays! Not only delicious, but super easy to make!

5 from 1 vote

Print Pin Rate

Prep Time: 10 minutes

Cook Time: 30 minutes

0 minutes

Total Time: 40 minutes

Servings: 12

Calories: 365kcal

Author: Erin Henry

Ingredients

• 1 box Brownie Recipe or Mix
• 1 container Chocolate Frosting
• 12 Nilla Wafers ((for muzzle))
• White Mint Candies or Candy Eyeballs
• Brown M&M's ((and a few red for Rudolph))
• 24 Mini Pretzels ((antlers))
• {a few chocolate chips melted to make dots on eyes if using white candies for eyeballs}

Instructions

• Make brownie mix per the recipe on the box. Fill cupcake liners about 3/4 full.
• Bake about 25-30 minutes or per box instructions. Cool completely.
• Frost brownies.
• Place a Nilla Wafer on each brownie for a muzzle (see photos above) then place pretzels above for antlers.
• Attach the candy eyeballs or white mint candies. If using mint candies, melt down a few chocolate chips, put in a small plastic bag, snip off the tip to make a mini piping bag and "dot" little eyes in the center.
• Use a little frosting to stick brown or red M&M's on for a nose and you're done!

Notes

Nutritional information is approximate and was calculated using a recipe nutrition label generator.

★ Did you make this recipe? Don't forget to give it a star rating below!

Nutrition

Calories: 365kcal | Carbohydrates: 62g | Protein: 3g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 1mg | Sodium: 217mg | Potassium: 79mg | Fiber: 1g | Sugar: 45g | Calcium: 3mg | Iron: 1.7mg

Course: Dessert

Cuisine: American

Tried this recipe?Mention @Suburban_Simplicity or tag #suburbansimplicity!

Hummm, how will you and your little reindeer celebrate the season? Holiday office party? Girl’s bunco night? Kid’s craft party? You decide and let me know!

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Other Holiday Treats

Easy Christmas Kabobs

Classic Homemade Almond Roca

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