salty & sweet

Spring Confetti Cookies Bars are the perfect Easter dessert recipe! Sugar cookie dough topped with fluffy marshmallows, spring candy, and salty pretzels.


flour, baking soda  & powder   butter & sugar vanilla extract spring candy white chocolate chips marshmallows & pretzels


Make cookie dough in a mixer by creaming wet ingredients and then adding dry ingredients.

Stir in white chocolate chips.

Press cookie dough into prepared pan.  Bake cookie dough for 17-22 minutes or until edges are slightly browned.

Remove from oven and immediately top with marshmallows.  Return to the oven for another 1-2 minutes. Cool slightly and top with candy and sprinkles.

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