One-Pot Pasta

with Chicken & Spinach

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This 30-minute Creamy One Pan Chicken Spinach Pasta recipe is a quick and easy weeknight dish featuring succulent chicken, fresh spinach, tomatoes, and pasta in a cheesy cream sauce.


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Prep Time: 20 Min

- boneless chicken breasts – Italian seasoning – onion – garlic (minced) – chicken broth – fire roasted diced tomatoes – penne pasta – half and half – mozzarella cheese (shredded) –  baby spinach – Parmesan cheese

Cook Time: 20 Min


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Step 1

Brown Chicken: Heat olive oil in a pan over medium-high heat. Add chopped chicken and  seasoning, salt, and pepper, and cook until browned on all sides.

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Step 2

Cook Onions and Garlic: In the same pan, add the remaining olive oil and chopped onion and cook until softened, about 2-3 minutes. Add minced garlic and cook for another minute.

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Step 3

Cook Pasta & Other Ingredients: Add broth, tomatoes, pasta, chicken, and red pepper and stir. Bring to a boil, and reduce heat. Simmer  about 15 mins until the pasta is tender..

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Step 4

Add Cheese: Stir in half and half and mozzarella cheese. Cook for an additional minute or until warmed through. Remove from  heat and add spinach. Stir until combined.

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One-Pot Spinach Chicken Pasta

A quick and easy recipe your family will love! 

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Recipes for other One-Pot Meals

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One Pot Mexican Casserole

One Pot Lasagna Soup

One Pot Quinoa Salad