Melt your candy melts according to package instructions. Take apart cookies.
Dip your lollipop stick in a dab of the melted chocolate and press it into the creamy center of the Oreo. Place the top of the cookie back on and refrigerate until solid.
Take your cookie back out of the fridge and dip the entire cookie on a stick back into the chocolate (reheat if it hardens). Cover the entire cookie.
Place candy eyeballs somewhere in the middle of the cookie.
Add "mummy bandages" by putting the melted chocolate in the plastic bag, snipping off a tiny piece from the corner, and piping it onto the cookie pop. Refrigerate until hardened.
Prep time depends on how many cookie pops you're making. Store in an airtight container. Nutritional information is approximate and was calculated using a recipe nutrition label generator.★ Did you make this recipe? Don't forget to give it a star rating below!