Reindeer Cupcakes Recipe

This easy and adorable Reindeer Cupcakes Recipe will bring a little cuteness to your holidays! A delicious Christmas cupcake that's super easy to make!

Course Dessert

Cuisine American

Prep Time 15 minutes

Cook Time 30 minutes

0 minutes

Total Time 45 minutes

Servings

Calories 365kcal

Author Erin Henry

Equipment

mixing bowl
Spatula or cooking spoon
cupcake pan
cupcake liners

Ingredients

1 box Brownie Recipe or cake mix
1 container Chocolate Frosting
12 Nilla Wafers (for muzzle)
White Mint Candies or Candy Eyeballs
Brown M&M's (and a few red for Rudolph)
24 Mini Pretzels (antlers)
{a few chocolate chips melted to make dots on eyes if using white candies for eyeballs}

Instructions

Make brownie or cake recipe per the recipe or the box. Fill cupcake liners about 3/4 full.
Bake about 25-30 minutes or per box instructions. Cool completely.
Frost the brownies.
Place a Nilla Wafer on each brownie for a muzzle (see photos above), then place pretzels above for antlers.
Attach the candy eyeballs.
Use a little frosting to stick brown or red M&M's on for a nose, and you're done!

Video

Notes

We like using mini Vanilla Wafters, but you can also use regular-size if that's what you can find at the store.
You can use any type of red, round candy for the nose to make them Rudolph cupcakes.

Nutritional information is approximate and was calculated using a recipe nutrition label generator.

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Nutrition