Hot Honey Whipped Ricotta

This creamy, dreamy 3-ingredient hot honey whipped ricotta is the epitome of effortless and delicious. Pairs beautifully with your favorite dippers.

Course Appetizer

Cuisine American

Prep Time 5

Total Time 5

Servings servings

Calories 154kcal

Equipment

mixing bowl
hand mixer

Ingredients

16 oz whole milk ricotta
2 tablespoons olive oil
3 tablespoons hot honey
Salt and pepper to taste
Optional: additional olive oil or hot honey for drizzling I use Mike's Hot Honey
Dippers: toasted bread pretzel crisps, or veggies

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Instructions

Combine Ingredients: In a mixing bowl, combine ricotta, olive oil, hot honey, salt, and pepper.
Whip: Use a hand mixer or food processor to whip until smooth and creamy. Adjust seasoning, if necessary.
Transfer to a serving dish and drizzle with extra olive oil or hot honey.
Serve: Serve with your favorite dippers and enjoy!

Video

Notes

Nutritional information is approximate and was calculated using a recipe nutrition label generator and will vary based on cooking methods and brands of ingredients used.

Nutrition