Strawberry Balsamic Flatbread
Strawberry Balsamic Flatbread is an easy recipe with lots of sweet and savory flavors. The perfect summer appetizer or snack!
Prep Time 5 minutes
Cook Time 5 minutes
Resting Time 5 minutes
Total Time 10 minutes
- 2 flatbreads
- 1/2 cup mozzarella cheese
- 3/4 cup sliced strawberries
- 1/4 cup balsamic vinegar
- Fresh basil
Wash and slice strawberries. Slice or chiffonade basil leaves.
Place strawberries, basil and balsamic vinegar in bowl to marinate while you prepare the flatbread.
Place 1/4 cup of mozzarella on each flatbread. Broil in oven until slightly brown. Let cool for a few minutes.
Place marinated strawberries and basil on top of flatbread. Add more basil for garnish if desired.
Slice and enjoy!
Cut each flatbread into six slices.
Nutritional information is approximate and was calculated using a recipe nutrition label generator.
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Calories: 78kcal | Carbohydrates: 10g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 120mg | Potassium: 69mg | Fiber: 1g | Sugar: 2g | Vitamin A: 65IU | Vitamin C: 10.6mg | Calcium: 55mg | Iron: 0.6mg