Cranberry White Chocolate Oatmeal Cookies In a Jar
This Cranberry White Chocolate Oatmeal Cookies In a Jar recipe is a perfect handmade gift! It's a sweet and delicious gift anyone would love.
Prep Time 10 minutes
Total Time 10 minutes
Servings 20 (about 20 cookies)
- Layer 1:
- 1/3 cup sugar
- Layer 2
- 1/3 cup packed brown sugar
- Layer 3
- 3/4 cup flour + 1/2 tsp baking powder + 1/8 tsp salt + pinch of cinnamon and nutmeg mixed together
- Layer 4
- 1 cup rolled oats
- Layer 5
- 1 cup dried cranberries
- Layer 6
- 1 cup white chocolate chips or dark chocolate chips
In the order listed, layer ingredients in a 1 quart jar.
Attach the following instructions to the jar:
Preheat oven to 350°F.
Line a baking sheet with parchment paper.
In a medium bowl with an electric mixer, combine 1/2 cup softened, unsalted butter, 1 large egg and 1 teaspoon vanilla extract until fully incorporated.
Add the entire jar of ingredients to the butter mixture.
Using a wooden spoon, mix all ingredients until fully incorporated. This may take a little effort, but it will come together.
Use a medium cookie scoop to measure and drop dough onto the prepared baking sheet.
Bake for 8 to 10 minutes. Cool on baking sheets for about 2 minutes before removing to a wire rack to cool completely.
Nutritional information is approximate and was calculated using a recipe nutrition label generator.
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Calories: 126kcal | Carbohydrates: 24g | Protein: 2g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 10mg | Potassium: 53mg | Fiber: 1g | Sugar: 16g | Vitamin A: 5IU | Vitamin C: 0.1mg | Calcium: 24mg | Iron: 0.5mg