This easy Crock Pot Vegetable Soup is hearty and delicious. It's a low-fat, gluten-free crockpot soup recipe packed with tender, slow-cooked veggies and plenty of rich, comforting flavor.


olive oil, broth & spices onion & garlic carrots & celery  diced tomatoes potatoes and other veggies


Add chopped onions, carrots, and celery and cook until soft. Next, stir in garlic.

Remove the pan from the heat and place cooked veggies in the crock of your slow cooker.

Add the rest of the veggies, spices, and vegetable broth to the crockpot.

Close the lid and cook your crock pot vegetable soup on LOW for 6 hours, or on HIGH for 3 hours.

Place the vegetable soup recipe into bowls and squeeze some fresh lemon juice over it. This slow cooker soup is great for meal prep!

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