Our savory Italian Sausage Breakfast Casserole is packed with flavorful Italian sausage, eggs, cheese, hash brown potatoes, and veggies. It’s an easy recipe for feeding a crowd or meal prepping.


Italian Pork Sausage Eggs & Milk Hash Brown Potatoes Pepper, Onion, & Cheese Spices


How to make an Sausage Breakfast Casserole: Cook the Italian sausage, breaking it apart with a spoon, until browned and cooked through. Remove any excess fat.

Whisk eggs, milk, salt, and pepper. Add cheddar and  mozzarella, hashed browned potatoes, parsley, paprika, salt, and black pepper.

Add the sausage mixture and stir until combined. Then pour it into prepared baking dish.

Top with remaining cheese.

Bake until cooked through and golden brown.

Garnish and serve! This breakfast casserole recipe is great for lazy weekends or Christmas morning breakfast. It's a great make-ahead recipe.

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